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Sourced from Beckstoffer’s iconic Missouri Hopper vineyard in Oakville, this wine shows it's worthy of the reserve designation.
Our signature Mount Veeder Cabernet Sauvignon comes from our estate Veeder Hills Vineyard. The elevation of this vineyard ranges from 600-1,120 feet, and its steep slopes and sedimentary clay and shale soils restrict root growth, resulting in Mount Veeder’s hallmark small berries with intense fruit flavors.
Cab blended with a touch of Malbec, produces a big, lush wine finishing with tamed round tannins.
Rich and creamy upon entry with notes of lemon curd, crème brulee and candied lemon peel, this wine presents beautiful layers of stone fruit.
Distinct notes of vanilla and oak spice from aging in American oak add to the personality of the wine, surely one of our most popular Napa offerings.
The Su’skol vineyard is carefully farmed to emphasize fruit with balance. We use a light touch with both oak and malolactic fermentation, retaining the fresh yellow stone fruit, citrus and pear flavors.