From vineyard to your glass, this fruit gets special attention, and is offered in a pure, Chablis like style. Layers of stone fruit and tangerine citrus offer a wonderful acidity that delights the palate.
Hailing from Sonoma's Rockpile appellation, a region prized by those who love Zinfandel.
Rich and creamy upon entry with notes of lemon curd, crème brulee and candied lemon peel, this wine presents beautiful layers of stone fruit.
For those who enjoy an indulgence, our Sparkling Wine pairs perfectly with fresh oysters and caviar. Or try a soft-nutty cheese, like a locally sourced goat cheese.
Indio blue-black in the glass, the no doubt about it aromas and flavors of black fruit such as blackberry, blueberry and black currants join and mingle with black cherry.
The Lion Tamer White Blend highlights the unique white varieties we grow in our estate vineyards on Mount Veeder.
A rich entry of black cherry gives way to a supple tannin structure with intriguing notes of baker’s chocolate.
Grüner Veltliner has a reputation of being a particularly food-friendly wine and is a popular offering on many restaurant wine lists.
Bright flavors of honeydew melon and Asian pear that’s crisp and pleasantly tart wtih grapefruit zest and an inviting hint of apricot. A wonderful pairing for richly sauced seafood.
Distinct notes of vanilla and oak spice from aging in American oak add to the personality of the wine, surely one of our most popular Napa offerings.