The Brut Rosé Sparkling Wine is produced from Pinot Noir grapes sourced from Carneros, and from vineyard to glass, this fruit gets special attention. Crafted in the Méthode Champenoise, the resulting wine offers bright aromas of fresh red fruits, which are perfectly matched by delicious flavors of strawberries and hints of toasted almonds that invite one to enjoy sip after sip of this round and well-balanced wine.
Wine Specs
Vintage
2017
Varietal
Rose
Appellation
Carneros
Acid
.67gms/100ml
pH
3.19
Aging
Methode Champenoise
Alcohol %
12
