Our signature Mount Veeder Cabernet Sauvignon comes from our estate Veeder Hills Vineyard. The elevation of this vineyard ranges from 600-1,120 feet, and its steep slopes and sedimentary clay and shale soils restrict root growth, resulting in Mount Veeder’s hallmark small berries with intense fruit flavors.

A beautiful and bold blend that highlights how Malbec can wrap itself seductively around Cabernet and create a luscious and complete wine.

Distinct notes of vanilla and oak spice from aging in American oak add to the personality of the wine, surely one of our most popular Napa offerings.

The Su’skol vineyard is carefully farmed to emphasize fruit with balance. We use a light touch with both oak and malolactic fermentation, retaining the fresh yellow stone fruit, citrus and pear flavors.

This, you can depend on each and every vintage. Backyard BBQ? Check. Date night out? Check.

Monterey’s combination of moderate climate and marine influences from the Pacific Ocean keep the grapes on an even keel, able to develop fully ripe flavors that tend to show some lemon and lime zest, a touch of ripe apple and tropical aromas and flavors.